1048 Riverdale St
1164 Westfield St
847 Riverdale Street
67 Springfield St
1140 Memorial Ave
60 Park St
Mussels
steamed mussels tossed with a garlic butter and parmesan cheese.
$8.25 |
Crab Cakes
pan-seared and served with an artichoke roasted red pepper caponata.
$9.00 |
Ravioli Of The Day
Market Price |
Beef Tips
beef tenderloin tips served with a gorgonzola dipping sauce.
$8.00 |
Mushroom Crostini
sautéed mushrooms in a light marsala sauce served over crostini.
$7.00 |
Caesar Salad
romaine tossed with caesar dressing and parmesan cheese then topped with anchovies, capers and lemon. add chicken or shrimp for additional price.
$5.00 |
Spinach Salad
fresh baby spinach tossed with gorgonzola dressing then topped with crispy pancetta, roasted red peppers and crumbled gorgonzola. add portabella, chicken or shrimp for additional price.
$5.50 |
House Salad
Mesclun greens with diced tomatoes, red onions and ucumbers. Dressed with parmesan and oil & vinegar, Caesar, gorgonzola or Italian dressings. Add portabella, chicken or shrimp for additional price.
$4.50 |
Bottega Salad
Romaine, tomato, cucumber and red onion topped with either a scoop of chicken salad, tuna salad, grilled chicken or ortabella. Choice of Caesar, gorgonzola, Italian or oil & vinegar with parmesan.
$6.50 |
Salmon Salad
pan-roasted salmon, cannellini beans and roasted red peppers on wilted mesclun greens.
$12.00 |
Soup Of The Day
Market Price |
flatbreads are in the pizza family with a very thin crust. they are about 12 inches in diameter.
Margarita
fresh tomato, fresh mozzarella and basil lightly drizzled with extra virgin olive oil.
$8.00 |
Formaggio
marinara sauce topped with provolone, mozzarella and parmesan cheeses.
$7.00 |
Salsiccia
sausage, spinach and roasted mushrooms topped with provolone.
$9.00 |
Bolognese
sausage, salami, mortadella, peas and a meat sauce topped with parmesan cheese.
$10.00 |
Funghi
roasted mushrooms, olives, diced tomato, rosemary and basil topped with fresh mozzarella.
$9.00 |
includes salad and bread
Salmon
pan-seared and topped with a sundried tomato, garlic lemon butter sauce. served with a choice of two sides.
$17.00 |
Cotoletta
breaded white fish with a caper remoulade. served with a choice of two sides.
$16.50 |
Garlic Shrimp
shrimp sautéed with garlic, lemon and butter. served with a choice of two sides.
$17.00 |
Chicken Marsala
chicken in a mushroom marsala sauce. served with a choice of two sides.
$16.00 |
Chicken Picatta
chicken in a garlic caper lemon butter sauce. served with a choice of two sides.
$15.00 |
Porchetta
A pan-seared pork chop topped with a sundried tomato roasted garlic cream sauce. Served with a choice of two sides.
$17.00 |
Bistecca
a pan-seared beef tenderloin topped with a mushroom red wine cream reduction. served with a choice of two sides.
$20.00 |
Fish Of The Day
served with a choice of two sides.
Market Price |
Bread Pudding Of The Day
a classic bread and custard cream dessert topped with whipped cream.
$4.50 |
Cannoli
a sweet ricotta cheese filling with chocolate chips.
$4.50 |
Chocolate Mousse
a chocolate brownie topped with chocolate mousse and whipped cream.
$5.50 |
Crème Brulee
a classic custard recipe.
$4.50 |